Many chronic diseases begin with inflammation. Determining the cause of this inflammation is therefore extremely important. Inflammation is caused by the over activation of the immune system. Since most of our immune system is concentrated in the digestive tract, it makes sense that an individual may produce specific inflammation inducing antibodies as a result of particular food intolerances.

Determining the origin of chronic inflammation is now possible through a blood test that identifies the antibodies your body generates as a result of food intolerances. By becoming aware of your food allergies, you can readjust your diet and lessen the impact of some of these chronic conditions.

Through immuno-nutrition methods we can assess the immune capacity of each individual to tolerate a particular food and control a key parameter of good health: chronic inflammation. When left unchecked, inflammation latent in our bodies contributes to increased cellular stress and accelerates the development of these diseases.

Mastering this chronic inflammation by adjusting one’s diet to their specific immunity issues, increases physical and psychological well-being as well as intellectual and athletic performance. It improves weight control, slows down aging and may increase longevity,